Celebrate Mother’s Day at Bowling Green

“A la Carte Specials” — Full Menu Available

Serving ‘in The Grill Room’ from 11am
Reservations Required: 973.697.8688 x2


Avocado Toast with eggs over easy, arugula, Italian dressing on rye

Pork Pot Stickers with teriyaki sauce.


Chef Salad, romaine with ham, swiss, turkey, grape tomatoes, cucumbers, red onions, a boiled egg with Italian dressing

Grilled Shrimp Skewers over cilantro lime vegetable blend quinoa

Bourbon Apple Glazed Pork Chop with coconut forbidden rice and green beans

Honey Soy Salmon with coconut forbidden rice and bok choy


Red Velvet Cake

Waffle Sundae

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